National Baking Competition 2010 Results
 

Most Successful Cake & Pastry Category Entry 2010 MICKS BAKEHOUSE (NSW)

Cake & Pastry Classes:
Class 1 Single Unfilled Sponge
1st 2nd 3rd	Tatura Hot Bread (VIC) Ferguson Plarre Bakehouse (VIC) Mamma Lucia Patisserie (QLD)
Class 2 Apple Pie 800g 180mm
1st 2nd 3rd	Micks Bakehouse (NSW) Ferguson Plarre Bakehouse (VIC) Tatura Hot Bread (VIC)
Class 3  4 X Sausage Rolls 150mm
1st 2nd 3rd	Micks Bakehouse (NSW) Tatura Hot Bread (VIC) Kyabram Bakery (VIC)

Class 4  4 X 60g Decorated Cup Cakes
1st 2nd 3rd	Cake Art and Design (NSW) Trappers Bakery of Goulburn (NSW) Braidwood Bakery (NSW)

Class 5  4 X Round Shortbread Biscuits
1st 2nd 3rd	Mamma Lucia Patisserie (QLD) Tatura Hot Bread (VIC) Trappers Bakery of Goulburn (NSW)
Class 6  Savoury Quiche
1st  2nd  3rd	Brightons Best Bakehouse (TAS) Micks Bakehouse (NSW) Tatura Hot Bread (VIC)

Class 7  4 X Lamingtons
1st 2nd 3rd	Micks Bakehouse (NSW) Kyabram Bakery (VIC) Besselaars Pies + Pastries (VIC)

Class 8 Swiss Roll (Jam Only)
1st 2nd 3rd	Tatura Hot Bread (VIC) Sharps Bakery Birchip (VIC) Micks Bakehouse (NSW)

Class 9  4 X Coffee Scrolls
1st 2nd 3rd	Kyabram Bakery (VIC) Tatura Hot Bread (VIC) Mamma Lucia Patisserie (QLD)

Class 10  4 X Berry Fruit Muffins
1st 2nd 3rd	Micks Bakehouse (NSW) CBD Bakery (VIC) Smokey Cape Cafe + Bakery (NSW)

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